Vegan Croissants and Cinnamon Rolls for My NYC Treat List

I’m adding a few sweet stops to my NYC list after reading Veggies Abroad’s vegan bakery guide. First up: Délice de Bernay at 178 W Houston Street. From the team behind Délice & Sarrasin, this vegan French bakery serves croissants, pastries, cakes, and plant-based quiche. I like the idea of a savory bite before picking something sweet.

For a choose-your-own-treat stop, I’d head to Cinnaholic at 228 8th Avenue in Chelsea. The fully vegan bakery offers cinnamon rolls with frosting flavors and toppings including cookie dough, fresh fruit, and chocolate, plus cookies and brownies. My toughest decision would probably be the toppings.

I’d also save a spot for Confectionery! at 440 E 9th Street, where handmade chocolates share the spotlight with macarons, cookies, brownies, and cupcakes. A box of bonbons sounds like a lovely take-home treat. For more plant-based inspiration, browse Finding Vegan.