Vegetarian Awareness Month, Vegan Comfort-Food Edition

World Vegetarian Day kicks off October, and I’m voting for a month of vegan comfort food—not another sad side salad.

- Lentil Bolognese — My lentil Bolognese gives pasta night a hearty, plant-powered anchor. Get the recipe →

- Tempeh Sloppy Joes — My tempeh sloppy joes are my pick for the gloriously messy sandwich slot. Get the recipe →

- Ridiculously Creamy Vegan Fettuccine Alfredo — My vegan fettuccine Alfredo brings the creamy comfort; keep your dinner list growing with more recipes on Finding Vegan. Get the recipe →